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banana cream pie with strawberries

Strawberry & Banana Pie

by Beth Sinclair

1 – 9” prepared graham cracker crust or shortbread crust

1 container strawberries washed, hulled and cut in half

1 container strawberry glaze (Marie’s Strawberry Glaze,

This is usually found close to the strawberries.)

2 or 3 bananas, cut into slices

1 container any kind of Cool Whip thawed

Gently mix together glaze, strawberries and bananas. Pour into crust. Put Cool Whip on top. Cover and let chill for 1 hour.

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